Founded by Christine Lee Wing, who grew up in Trinidad & Tobago surrounded by the flavours of homemade pepper sauces, the brand is rooted in family tradition and a love of sharing food. What began as kitchen table recipes for friends and family has grown into an award-winning brand loved for its vibrant Caribbean flavour.

Our sauces are vegetarian, made with natural ingredients, and versatile — blending tropical fruits, fresh vegetables, and authentic spices for a perfect balance of heat and flavour. Whether drizzled on everyday meals or used as marinades and dips, they bring a true taste of the Caribbean to every dish.

Proud winners of multiple Great Taste Awards, including ★★ for our Spicy Pineapple BBQ and Chayote & Tamarind, and ★ for our Apple & Mango and Papaya & Carrot, we’re proud to deliver flavour with both quality and credibility